PASTORAL12
3-course menu 35€
Add + 10€
Amuse bouche x 2
Start
Salmon tiradito
Add crayfish tostada + 6€
Main
Chilean porchetta
Add two sides + 10€
Sweet
Banana cake / peanut butter / chocolate
Assortments
Bread & seasonal spread
5€
Crayfish tostada
6€
Avocada tostada
6€
Chicken & mole
6€
Amuse bouche
10€
Beef tartar
16€
Sides
Potatoes & beurre blanc
7€
Green salad
6€
Mushroom rice
7€
Additions
Wild mushroom pasta
16€
A la carte Mushroom rice
16€
Grass fed steak
19€
3-course menu 35€
Add + 10€
Amuse bouche x 2
Start
Nori-cured carrot tiradito
Add avocado tostada + 6€
Main
Chilean plant based porchetta
Add two sides + 10€
Sweet
Banana cake / peanut butter / chocolate
Assortments
Bread & seasonal spread
5€
Avocada tostada
6€
Amuse bouche
10€
Sides
Potatoes & beurre blanc
7€
Green salad
6€
Mushroom rice
7€
Additions
Wild mushroom pasta
16€
A la carte Mushroom rice
16€
Our ingredients are locally sourced and embody the serenity of a life deeply connected to nature. Our beef, fish, shellfish and chicken are sourced from Finland.
FARM11
4-course menu 59€
Add + 10€
Amuse bouche x 2
Start
Poached egg, broccolini & hollandaise
Middle
Sweetpea risotto
Main
Duck & orange
Sweet
Blueberry pie
Assortments
Olives
5€
Bread & seasonal spread
5€
Sopaipilla & 3 different chili sauces
6€
Sides
Summer pickles
6€
French fries
9€
Gazpacho
7€
Chicken pate
7€
Green salad w/ dijon vinaigrette
5€
Tee marinated eggs
7€
Additions
Amuse bouche
14€
Tartar
16€
Grass fed steak
19€
Chilean alfajor
6€
4-course menu 59€
Add + 10€
Amuse bouche x 2
Start
Broccolini & hollandaise
Middle
Sweetpea risotto
Main
Fava bean kofta
Sweet
Blueberry pie
Assortments
Olives
5€
Bread & seasonal spread
5€
Sopaipilla & 3 different chili sauces
6€
Sides
Summer pickles
6€
French fries
9€
Gazpacho
7€
Green salad w/ dijon vinaigrette
5€
Additions
Amuse bouche (ve)
14€
Tartar (ve)
16€
Brunch menu 29€
Wine pairing 29€
Banana Foster Porridge
Overnight rolled oats with cinnamon, sauteed bananas, pecans & salty caramel
Yogurt with fresh fruits
Choose 1
add extra dish + 13€
Scrambled eggs
Sourdough bread, scrambled eggs, bacon & chives
Or
Avo toast
Sourdough bread, avocado, mascarpone & chili flakes
Sweet
Strawberry Panna cotta
Beverage
Coffee or tea
VEGAN MENU ALSO AVAILABLE
Our ingredients are locally sourced and embody the serenity of a life deeply connected to nature. Our beef and fish are sourced from Finland. Anchovies from Italy & escargot from France.
FARM11
4-course menu 59€
Add + 10€
Amuse bouche x 2
Start
Poached egg, broccolini & hollandaise
Middle
Sweetpea risotto
Main
Duck & orange
Sweet
Blueberry pie
Assortments
Olives
5€
Bread & seasonal spread
5€
Sopaipilla & 3 different chili sauces
6€
Sides
Summer pickles
6€
French fries
9€
Gazpacho
7€
Chicken pate
7€
Green salad w/ dijon vinaigrette
5€
Tee marinated eggs
7€
Additions
Amuse bouche
14€
Tartar
16€
Grass fed steak
19€
Chilean alfajor
6€
4-course menu 59€
Add + 10€
Amuse bouche x 2
Start
Broccolini & hollandaise
Middle
Sweetpea risotto
Main
Fava bean kofta
Sweet
Blueberry pie
Assortments
Olives
5€
Bread & seasonal spread
5€
Sopaipilla & 3 different chili sauces
6€
Sides
Summer pickles
6€
French fries
9€
Gazpacho
7€
Green salad w/ dijon vinaigrette
5€
Additions
Amuse bouche (ve)
14€
Tartar (ve)
16€
Brunch menu 29€
Wine pairing 29€
Banana Foster Porridge
Overnight rolled oats with cinnamon, sauteed bananas, pecans & salty caramel
Yogurt with fresh fruits
Choose 1
add extra dish + 13€
Scrambled eggs
Sourdough bread, scrambled eggs, bacon & chives
Or
Avo toast
Sourdough bread, avocado, mascarpone & chili flakes
Sweet
Strawberry Panna cotta
Beverage
Coffee or tea
VEGAN MENU ALSO AVAILABLE
Our ingredients are locally sourced and embody the serenity of a life deeply connected to nature. Our beef and fish are sourced from Finland. Anchovies from Italy & escargot from France.