LAKE & RIVER2
9-course tasting menu 75€
Petit fours dessert menu 20€
Whitefish / sea buckthorn / anise
Wild rose / Baltic herring / horseradish
Flatbread / burbot bottarga / garlic chive
Asparagus / pine nut agrodolce
Fennel / bouilla foam
Buckwheat / pike chorizo
Hereford consommé / onion
Oat pearl / sea truffle
Ode to Pyhäselkä
Carrot / sea buckthorn / anise
Wild rose / cauliflower / horseradish
Flatbread / seaweed caviar / soy curd
Asparagus / pine nut agrodolce
Fennel / bouilla foam
Buckwheat / chorizo
Kombu consommé / onion
Oat pearl / sea truffle
Kohlrabi / licorice oil / Douglas fir
Chamomile madeleine
Pavlova / raspberry
Chocolate mousse / hemp
All our ingredients are locally sourced, reflecting the serenity of a life deeply connected to nature. From lake and ocean to table, each plate is a culinary expression of our surroundings
